About Us

There are two parts in my business.Cuisine part,I do catering making authentic south Indian foods and for the cultural parts I conduct cooking classes and events.My mission is people to experience authentic cuisine and culture.I grew up in the city called Chennai which is in southern part of state in India called Tamilnadu.I grew up by eating,cooking and experiencing Tamil culture.Tamil culture has enriched with cuisines,values,history and ethics.By doing this I able to give the memorable experience to the same to my client.